
![]() Louis BouillotLouis Bouillot was founded in 1877 by Jean Bouillot in Nuits-Saint-Georges, a little village nestled the heart of the Côte d’Or. Jean, a wine and spirits merchant, was one of the few in his day to specialize in Crémant de Bourgogne, Burgundy's méthode traditionnelle sparkling wine. Today, Louis Bouillot is still located in Nuits-Saint-Georges. With over 130 years of savoir-faire helping to guide us, we continue to specialize in Crémant de Bourgogne and have acquired international fame as Crémant de Bourgogne experts. |